A tough, hygienic cutting surface for fast, clean prep. The stainless-steel board resists stains and odours, while the non-slip base helps keep it steady as you work — great for raw meat and seafood or any task where quick sanitising matters.

Features:

• Odour- and stain-resistant stainless-steel surface.
• Non-slip base for safer, steadier chopping.
• Wipes clean quickly; easy to sanitise.
• Slim, durable build for easy storage.

💡 Benefits

• Hygiene-first prep — ideal as a dedicated protein board.
• Stable cutting thanks to non-slip edging.
• Multi-purpose: prep board or chilled surface for pastry/rolls.
• Resists lingering odours compared to porous boards.

⚙️ Specs

• Product name — Steel Chopping Cutting Board
• Material — stainless steel, PP, TPE, plastic
• Color — random
• Special feature — non-slip
• Weight — 300 g
• Combo — pack of 1
• Type — stainless-steel cutting board with non-slip base

📏 Size

• Overall size — not specified
• Weight — 300 g

🎯 Directions

• Place on a dry, flat surface; ensure the non-slip base is fully seated.
• After handling raw meat/seafood, wash with warm soapy water; sanitise as needed.
• Avoid abrasive cleaners and prolonged contact with salty/acidic brines.
• Alternate with wood/PP boards to preserve knife edges.
• Dry thoroughly before storage.

📦 In the Box

• 1 × Steel Chopping Cutting Board

⭐ The Vibe

Clean, tough, kitchen-pro hygiene.